Label
All
0
Clear all filters

Grilled or Micro Waved Oysters

Rate this recipe

Preparation info
    • Difficulty

      Medium

Appears in
The Feast of Christmas: Origins, Traditions and Recipes

By Paul Levy

Published 1992

  • About

Method

You can actually open oysters over (or under) the grill or broiler or even on a hot electric ring, as well as in the microwave on full power (though you must be careful to keep your face well away from any oyster that hasn’t opened fully — see method in last recipe). Of course you have to contrive to keep the cupped side of the oyster down, and steady, so the juices don’t run out. The usual way

Become a Premium Member to access this recipe

  • Unlimited, ad-free access to hundreds of the world’s best cookbooks

  • Over 150,000 recipes with thousands more added every month

  • Recommended by leading chefs and food writers

  • Powerful search filters to match your tastes

  • Create collections and add reviews or private notes to any recipe

  • Swipe to browse each cookbook from cover-to-cover

  • Manage your subscription via the My Membership page

Download on the App Store
Pre-register on Google Play
Best value

Part of


No reviews for this recipe

The licensor does not allow printing of this title