Jenny Lo’s Clean-Steamed Fish

Jenny Lo’s family are Chinese Christians, living in Malaysia. Their family tradition is to have a Chinese meal. They sometimes start with fresh crabs steamed with ginger, spring onions, coriander, rice vinegar, garlic and chillies, and deep-fried chilli and garlic tiger prawns. Then soy chicken with dried and straw mushrooms; rice-wine chicken with coriander, spring onion and ginger; tofu and aubergines stuffed with pork, fish and shrimp; pig’s trotters in vinegar with eggs simmered in ging