Norma Olizon-Chikiamco

Pork Stewed in Sweet Vinegar Soy

Humba

banner
Preparation info
  • Serves

    6

    • Difficulty

      Easy

    • Ready in

      45 min

Appears in
Filipino Homestyle Dishes: Delicious Meals in Minutes
Filipino Homestyle Dishes

By Norma Olizon-Chikiamco

Published 2003

  • About

Ingredients

  • ½ cup (100 g) dark brown sugar
  • 2 cups (500

Method

  1. Combine the sugar, water, soy sauce and vinegar in a bowl and stir well. Transfer to a casserole and add the pork, garlic and bay leaf.
  2. Bring to a boil over high heat, then simmer over low heat until pork is tender, about 35 minutes.
  3. Discard the bay leaf and serve meat with rice. Spoon over the sauce.