Norma Olizon-Chikiamco

Grilled Eggplant Relish

Preparation info
  • Makes about

    1½

    cups
    • Difficulty

      Easy

    • Ready in

      25 min

Appears in
Filipino Homestyle Dishes: Delicious Meals in Minutes
Filipino Homestyle Dishes

By Norma Olizon-Chikiamco

Published 2003

  • About

Ingredients

  • 8 oz (225 g) eggplants
  • 1 tablespoon lime juice<

Method

  1. Grill the eggplants under a preheated broiler or over a barbecue grill until tender, about 15 minutes, turning frequently to cook evenly. Slice open the eggplants and scoop out the soft flesh. Finely mash the eggplant flesh with the back of a fork. Sprinkle with lime juice and set aside for a few minutes.
  2. Combine the garlic and vinegar in a bowl. Pour over the