Green Mango and Tomato Relish

Preparation info
  • Serves

    4

    • Difficulty

      Easy

    • Ready in

      10 min

Appears in
Filipino Homestyle Dishes: Delicious Meals in Minutes

By Norma Olizon-Chikiamco

Published 2003

  • About

Ingredients

  • 1 green unripe mango (about 5 oz/150 g)
  • 2-3 small ripe tomatoes

Method

  1. Peel and dice the mango, discarding the mango seed. Combine the mango with the tomatoes and onions.
  2. Mix the sugar, fish sauce and lime juice. Pour over the mango mixture and stir. Set aside for 5-10 minutes before serving.
  3. Serve with Cured Pork, Chicken and Pork Adobo or fried fish