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Sultans’ Turbans
Preparation info
- Makes
30
- Difficulty
Easy
Appears in
By Tony Bilson
Published 1994
These cakes of Greek or Turkish origin keep well in the syrup and are delicious standbys. They are also known as ladies’ wrists.
Ingredients
Syrup
1 cup 250 g 8 oz 155
Method
To make the syrup
Place all the ingredients in a saucepan and boil for 5 minutes. Discard the spices. Cool the syrup before using it.
To make the filling
Lay the chopped walnuts on a baking sheet and