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2
, or 4 as small bitesEasy
By Eleanor Ford
Published 2019
These baby burgers, made bouncy and light by the addition of coconut, are the quickest way to transport yourself to the tropics. Serve as a snack with a peanut dipping sauce, or turn them into a meal with some steamed rice, pickled cucumbers, chilli sambal and a generous scattering of crisp-fried shallots.
