Preparation info
  • Makes

    2 litres

    • Difficulty

      Complex

Appears in
Fire: A World of Flavour

By Christine Manfield

Published 2008

  • About

One of the most essential items in my pantry, whether at home or in the restaurant. I love this for its strong, addictive personality and complex yet refined flavour. This recipe is tried and true and does not work if you reduce the amounts (many have tried, and all have failed!), so think big and just go for it. You’ll find it gets used up quickly.

Ingredients

Method