Creole Spiced Prawns with Lemon Soy Butter

What do you make for a female rock and roll legend? Well . . . Creole spiced prawns and way too much butter sauce. This happened to me when I was invited over to a musical icon’s house to have dinner. I brought fresh prawns, unsalted butter, lemons, and an arsenal of spices. With John Coltrane playing so loud the gin vibrated in my cocktail, and butter dripping down to our elbows, we peeled and ate prawns like savages. This would happen more than once in my life and those m