Mini Meatball Breakfast Hash

Name: Mini Meatball Breakfast Hash
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: Makes: 2 servings
Ingredients: 6 ounces baby spinach; 2 pasture-raised & organic eggs; 2 pasture-raised & organic eggs; 1 pound of frozen & thawed cauliflower rice; 8 ounces organic ground turkey; 1 red bell pepper, diced

Preparation info

Makes:
2
servings

Difficulty
Easy
Ready in
25 min

Appears in

Flavcity's Five Ingredient Meals

By Bobby Parrish

Published 2021

About

I like to do breakfast big on the weekends, and this hash is like a clean keto version of something you might find on a diner menu. Plus, who doesn’t want to eat meatballs for breakfast?

Ingredients

8 ounces organic ground turkey
1 red bell pepper, diced
6 ounces

Gluten-free
Breakfast

Method

Make the cauliflower hash by preheating a 10-inch nonstick pan just above medium heat with 2 tablespoons of avocado oil. Place the thawed cauliflower rice in a kitchen towel and squeeze as much water out as possible, then add the cauliflower to the pan along with