Bobby Parrish

Quinoa Breakfast Bowl

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Preparation info
  • Makes:

    1

    serving
    • Difficulty

      Easy

    • Ready in

      15 min

Appears in
Flavcity's Five Ingredient Meals
Flavcity's Five Ingredient Meals

By Bobby Parrish

Published 2021

  • About

This is my go-to breakfast Monday through Friday, and I never get tired of it! It’s nutrient dense, loaded with texture, and this version is 100% dairy free.

Ingredients

  • ¼ cup quinoa
  • 1 tablespoon coconut cream
  • Granola, for garnish

Method

To cook the quinoa, bring 2 cups of water to a boil. Before adding the quinoa, rinse it under water to remove any debris, then boil for 13 minutes. Drain very well and add to a serving bowl along with the coconut cream and mix well. Top with granola, yogurt, fruit, and enjoy!