Risotto-ish

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Preparation info
  • Makes:

    2

    servings
    • Difficulty

      Easy

    • Ready in

      40 min

Appears in
Flavcity's Five Ingredient Meals

By Bobby Parrish

Published 2021

  • About

This is my version of risotto! I replaced starchy, nutrient-dead white rice with one of the coolest things at Trader Joe’s. Risoni is made from organic lentils and chickpeas, is loaded with protein and fiber, and tastes even better than rice! Just a few ingredients and my BFF bone broth make this risotto so darn tasty.

Ingredients

  • Mirepoix
  • 10½-ounce box of risoni
  • 25 to 30 ounces of bone broth

Method

Preheat a 12-inch pan, preferably steel, over medium heat with 2 tablespoons of ghee. Add the mirepoix, ½ teas