Bulgarian Honey Cookies

Name: Bulgarian Honey Cookies
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: Makes: 19 cookies
Cuisine: Bulgarian
Ingredients: ¾ cup paleo or sugar-free chocolate chips; 1¼ teaspoon cinnamon; 2 cups blanched almond flour; ¼ cup of local honey; 1 pasture-raised and organic egg; 1 teaspoon baking soda; 1 teaspoon vanilla extract; 3 tablespoons virgin coconut oil, melted

Preparation info

Makes:
19
cookies

Difficulty
Medium
Ready in
25 min

Appears in

Flavcity's Five Ingredient Meals

By Bobby Parrish

Published 2021

About

Dessi grew up eating medenki in Bulgaria—soft honey cookies half dipped in chocolate. She wanted to share the recipe with you guys, but without the gluten and refined sugar. The texture of these honey cookies is fantastic, soft and chewy, and they go great with a cup of coffee or tea.

Ingredients

1 pasture-raised and organic egg
¼ cup of local honey
2

Europe
Bulgaria
Cookies
Vegetarian
Gluten-free
Eastern Europe

Method

Preheat oven to 350°F. Whisk the egg in a bowl and add the melted coconut oil, vanilla extract, and honey.

Place the almond flour, cinnamon, baking soda, and ¼ teaspoon of salt in a