Ancho Coffee Rub

Preparation info
  • Makes

    3 ounces

    • Difficulty

      Easy

    • Ready in

      5 min

Appears in
Flavor by Fire: Recipes and Techniques for Bigger, Bolder BBQ and Grilling

By Derek Wolf and Steven Raichlen

Published 2022

  • About

This is one of my favorite rubs for grilling and smoking. Coffee is something that a lot of people do not associate with rubs and seasoning. If you’re one of those people, this rub will change your mind! Paired with ancho chile powder, this is a savory, slightly bitter, slightly sweet seasoning that pairs well with anything fatty. It’s ideal for beef and pork cuts like brisket, pork shoulder, rib eye, skirt steak, or even pork belly. The coffee acts as both sweet and bitter tastes that mell