Smoked Curry Lamb Crown with Lemon Mint Yogurt Sauce

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Preparation info
  • 4

    servings
    • Difficulty

      Easy

    • Ready in

      6 hr

Appears in
Flavor by Fire: Recipes and Techniques for Bigger, Bolder BBQ and Grilling

By Derek Wolf and Steven Raichlen

Published 2022

  • About

It has taken me a long time to fall in love with the flavor of curry. As someone who grew up on classic Southern food, curry was not a common flavor in my neck of the woods. With the help of travel and my wife’s love for Indian cuisine, I have come to enjoy the subtle delicacy that curry brings to the table. Paired with a savory yet spicy taste profile, I love how well it complements lamb. For this recipe, I make a rack of lamb a little differently, by molding it into a crown. Marinated ove