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Christine Sahadi Whelan

Za’atar Bread

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Preparation info
  • Makes

    4

    large Flatbreads
    • Difficulty

      Easy

Appears in
Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients
Flavors of the Sun

By Christine Sahadi Whelan

Published 2021

  • About

Our bestselling flatbread pizza, what we call “The Sahadi Special,” is really just our basic za’atar bread topped with a relish of olives and tomatoes. You’ll use this multipurpose dough to make pastries, hand pies, and the meat and nut-topped flatbread.

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