Berbere-Spiced Chicken Thighs

For a simple weeknight dinner with unexpected punch, you can’t do much better than this. The chicken marinates overnight, so all you need to do is fire up the oven and arrange the pieces in a baking dish on the day you serve it. The berbere gives the chicken wonderful color as well as flavor with next to no effort. And if you are looking for a new idea to update your Thanksgiving spread, try marinating the whole bird before roasting it as usual. You will need to multiply the marinade ingred