Gnocchi, aubergine and tomato bake

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Preparation info
  • Serves

    4

    • Difficulty

      Easy

    • Ready in

      1 hr

Appears in
The Flexible Family Cookbook

By Jo Pratt

Published 2020

  • About

We all need a few quick and easy weeknight suppers to rely on and this could soon become one of your regulars. It’s well worth keeping a bag of fresh gnocchi in the fridge for emergency suppers. Double up on quantities and make a couple of trays if you’ve an army of kids to feed. If you want to make it go even further serve with some garlic bread and a big green salad.