Basic white loaf

Preparation info
  • 1

    large loaves
    • Difficulty

      Easy

    • Ready in

      3 hr

Appears in
The Flexible Baker: 75 delicious recipes with adaptable options for gluten-free, dairy-free, nut-free and vegan bakes

By Jo Pratt

Published 2022

  • About

Sometimes all you want is a simple loaf of freshly baked bread. There really is very little that can prevent you from immediately wanting to tuck in as soon as this comes out from the oven. How you eat it is a personal choice – for me it has to be thickly sliced and spread with a delicious salted butter, and I’ll always go back for a second slice!

Ingredients

Method