Double choc chip brookies

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Preparation info
  • 20

    squares
    • Difficulty

      Easy

    • Ready in

      1 hr

Appears in
The Flexible Baker: 75 delicious recipes with adaptable options for gluten-free, dairy-free, nut-free and vegan bakes

By Jo Pratt

Published 2022

  • About

Could things get any better – delicious chocolate chip cookie base, topped with rich gooey brownie batter, all baked to perfection? The cookie layer is made using olive oil, which makes them slightly crispy, stopping them from becoming too doughy, and the brownies just melt in your mouth. Whip together a tray of these beauties and you’ll be everyone’s favourite friend. They are utter indulgence.