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Easy
By Keith Floyd
Published 1991
This has to be the daftest thing that I cooked on the entire trip. But it does prove the point that the determined cook can produce some kind of meal under any circumstances.
Slice the steak through the middle to form a pocket, then stuff the onion and mushrooms into the said pocket. Sprinkle with a little salt and pepper, pop a knob of butter on top and wrap the steak in foil. Then put it into a tin can, open the bonnet of your Land Rover or jeep, wire it to your exhaust pipe and leave for a couple of hours.
This is a sort of a joke but it could wale if