Cheese and Basil Salad

Name: Cheese and Basil Salad
Yield: Serves 4
Cuisine: France
Ingredients: 3 tablespoons olive oil; 2 tablespoons chopped fresh basil; 1 clove chopped garlic; 12 oz. cubed mozzarella cheese

Preparation info

Serves
4

Difficulty
Easy

Appears in

Floyd's Food

By Keith Floyd

Published 1981

About

Ingredients

12 oz. cubed mozzarella cheese
2 tablespoons chopped fresh basil
1

Europe
France
Salad
Vegetarian
Raw
Mediterranean

Method

Mix all the ingredients together and eat with fresh bread but no butter - mop up the olive oil.