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Easy
By Keith Floyd
Published 1981
The sensible gastronaut already has pancakes made up and carefully frozen. So get them out of the freezer and defrost a few.
Chop up some peaches and put a little on each pancake. Fold the pancakes like envelopes or little parcels and set to fry gently in melted butter. Add a dash of orange squash, turn up the heat and as the liquid starts to reduce pour in some brandy and flame