Baked Halibut and Potato Casserole

• 3 or 4 large potatoes, peeled
• salt, freshly ground black pepper and paprika to taste
• 4 halibut steaks (

Preheat oven to 350°F.

Slicer: Cut potatoes to fit feed tube. Slice potatoes, using firm pressure. Arrange half of potatoes in sprayed 9- × 13-inch glass baking dish. Sprinkle with salt, pepper and paprika. Season fish and arrange over potatoes.

Cut onions to fit