Luncheon Puff

Name: Luncheon Puff
Ingredients: ½ cup flour; ½ cup milk (1%); 2 eggs; dash salt; ½ tsp ground cinnamon; dash nutmeg; 2 Tbsp butter or margarine; 2 Tbsp butter or margarine; 1 Tbsp lemon juice; 2 Tbsp brown sugar

Preparation info

Yield:
2
servings.

Difficulty
Easy

Appears in

The New Food Processor Bible

By Norene Gilletz

Published 2011

About

This baked pancake is quick and easy. Serve it with sour cream and berries or fresh fruit.

Ingredients

½ cup flour
½ cup milk (1%)
2 eggs

Pie
Vegetarian
Low carb
High fibre
Keto
Low sodium
Low calorie

Method

Preheat oven to 425°F.

Steel Blade: Process flour with milk, eggs, salt, cinnamon and nutmeg for 8 to 10 seconds. Melt butter or margarine in shallow 1-quart casserole or 2 individual casseroles. Pour in batter, but do not stir. Sprinkle lightly with additional nutmeg an