Marinated Roast Turkey with Cranberry Relish

Name: Marinated Roast Turkey with Cranberry Relish
Ingredients: 12 to 14 lb (5.5 to 6.4 kg) turkey; 1 seedless orange; 2 cloves garlic; 2 Tbsp olive oil; 2 Tbsp each lemon, orange and lime juice; 2 Tbsp each lemon, orange and lime juice; 2 Tbsp each lemon, orange and lime juice; 2 Tbsp honey or maple syrup (or to taste); 2 Tbsp honey or maple syrup (or to taste); ½ tsp dry mustard (optional); 12 slices bread (6 cups soft bread crumbs); 12 slices bread (6 cups soft bread crumbs); ½ cup fresh parsley; 2 medium onions, cut in chunks; 2 stalks celery, cut in chunks; 2 Tbsp oil; 1 apple, peeled and cut in chunks; 2 eggs (or 1 egg plus 2 egg whites); 2 eggs (or 1 egg plus 2 egg whites); 2 eggs (or 1 egg plus 2 egg whites); 1 tsp salt; 1 tsp paprika; ½ tsp each freshly ground black pepper, dried basil and dried thyme; ½ tsp each freshly ground black pepper, dried basil and dried thyme; ½ tsp each freshly ground black pepper, dried basil and dried thyme; ½ tsp each freshly ground black pepper, dried basil and dried thyme; ½ tsp each freshly ground black pepper, dried basil and dried thyme; ½ tsp each freshly ground black pepper, dried basil and dried thyme; ¼ tsp each dried savory and dried sage (optional); ¼ tsp each dried savory and dried sage (optional)

Preparation info

Yield:
12 to 14
servings.

Difficulty
Easy

Appears in

The New Food Processor Bible

By Norene Gilletz

Published 2011

About

Ingredients

Marinated Turkey

12 to 14 lb (5.5 to 6.4 kg) turkey
1 seedless orange

Low carb
High protein
Keto
Very low sodium
Low sodium
Low calorie
Leftovers

Method

For marinated turkey: Remove excess fat and giblets from turkey cavity. Place turkey in large sprayed roasting pan.

Slicer: If necessary, cut orange to fit feed tube; slice, using medium pressure. Place orange slices under turkey skin to keep turkey moist during cooking.

Steel Blade: Drop garlic through feed tube while machine is running; process until minced. Add