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Broccoli Latkes

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Preparation info
  • Yield: About

    18

    small pancakes.
    • Difficulty

      Easy

Appears in
The New Food Processor Bible: 30th Anniversary Edition

By Norene Gilletz

Published 2011

  • About

Be sure to try the variations below.

Ingredients

  • 1 pkg (10 oz/300 g) frozen broccoli (or ½

Method

Cook frozen broccoli according to package directions (or microwave fresh broccoli on High, allowing 5 to 6 minutes per lb). Drain well.

Steel Blade: Process onion until minced. Scrape down sides of bowl. Add eggs and broccoli and process until finely chopped, about 20 seconds. Add matzo meal or cracker crumbs, salt and pepper; process a few seconds longer, until smooth.

H

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