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Yummy Yogurt Salad Dressing

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Preparation info
  • Yield:

    1¼ cups

    .
    • Difficulty

      Easy

Appears in
The New Food Processor Bible: 30th Anniversary Edition

By Norene Gilletz

Published 2011

  • About

Ingredients

  • ½ small onion
  • 2 Tbsp fresh parsley (or 2 tsp dried parsley

Method

Steel Blade: Process onion with parsley until minced. Add remaining ingredients and process about 10 seconds longer. Chill for 1 hour before serving to blend flavors.

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