Streusel Topping

Name: Streusel Topping
Yield: Yield: Enough topping for 1 or 2 challas or babkas.
Ingredients: ½ cup flour; ¼ cup canola oil, butter or tub margarine; ½ cup brown sugar; ¼ cup canola oil, butter or tub margarine; ¼ cup canola oil, butter or tub margarine

Preparation info

Yield: Enough topping for
1 or 2
challas or babkas.

Difficulty
Easy

Appears in

The New Food Processor Bible

By Norene Gilletz

Published 2011

About

Diane Plant of Toronto shared this scrumptious topping with me.

Ingredients

½ cup flour
½ cup brown sugar
¼ cup

Garnish
Vegetarian

Method

Steel Blade: Process flour, icing sugar and oil until fine crumbs are formed, 15 to 20 seconds.