Family Blueberry Cake

Name: Family Blueberry Cake
Ingredients: ¾ cup tub margarine or butter, cut in chunks; ¾ cup tub margarine or butter, cut in chunks; 3 eggs (or 2 eggs plus 2 egg whites); 3 eggs (or 2 eggs plus 2 egg whites); 1 tsp pure vanilla extract; 1½ tsp baking soda; 4 tsp vinegar plus milk (1%) or soy milk to equal 1½ cups; 4 tsp vinegar plus milk (1%) or soy milk to equal 1½ cups; 4 tsp vinegar plus milk (1%) or soy milk to equal 1½ cups; 3 cups flour; 3 tsp baking powder; 2 cups fresh or frozen blueberries (unthawed); 2 cups fresh or frozen blueberries (unthawed); brown sugar, for dusting cake (optional); brown sugar, for dusting cake (optional)

Preparation info

Yield:
18
servings.

Difficulty
Easy

Appears in

The New Food Processor Bible

By Norene Gilletz

Published 2011

About

Berry delicious!

Ingredients

¾ cup tub margarine or butter, cut in chunks
1½ cups sugar
3

Cake
Vegetarian
Low carb
Keto
Very low sodium
Low sodium
Low calorie

Method

Preheat oven to 325°F.

Steel Blade: Process margarine or butter, sugar, eggs and vanilla extract for 2 minutes, scraping down bowl once or twice. Do not insert pusher in feed tube. Dissolve baking soda in vinegar-milk mixture. Pour in through feed tube while machine is r