Cockeyed Cake

Name: Cockeyed Cake
Ingredients: 1½ cups flour; 1 cup sugar; ⅓ cup unsweetened cocoa powder; 1 tsp baking soda; ½ tsp salt; 5 Tbsp canola oil; 1 Tbsp vinegar; 1 tsp pure vanilla extract; 1 cup cold water

Preparation info

Yield:
12
servings.

Difficulty
Easy

Appears in

The New Food Processor Bible

By Norene Gilletz

Published 2011

About

Fast and fudgy. This cake contains no eggs or baking powder. It’s excellent for anyone with egg allergies.

Ingredients

1½ cups flour
1 cup sugar
⅓ cup

Cake
Vegan
Low carb
Keto
Very low sodium
Low sodium
Low calorie

Method

Preheat oven to 350°F.

Steel Blade: Process flour, sugar, cocoa, baking soda and salt for 10 seconds, until blended. Add remaining ingredients and process 6 to 8 seconds longer, just until blended. Do not overprocess.

Pour into sprayed 8-inch square baking pan. <