Favorite Chocolate Chip Cake

Preparation info
  • Yield:

    12

    servings.
    • Difficulty

      Easy

Appears in
The New Food Processor Bible: 30th Anniversary Edition

By Norene Gilletz

Published 2011

  • About

Thanks to Marilyn Elias for this easy, delicious recipe!

Ingredients

  • 1⅓ cups flour
  • tsp baking powder
  • 1 tsp

Method

Preheat oven to 350°F.

Steel Blade: Process flour, baking powder, baking soda and cinnamon for 5 seconds. Empty into a bowl. Process butter or margarine, sugar and eggs for 2 minutes, scraping down bowl once or twice. Do not insert pusher in feed tube. Add sour cream or