Basic Torte Layers

Name: Basic Torte Layers
Ingredients: 1 cup butter, cut in chunks; ½ cup sugar; 2 eggs; 2 cups flour; 1 tsp baking powder

Preparation info

Yield:
5 to 6
layers.

Difficulty
Easy

Appears in

The New Food Processor Bible

By Norene Gilletz

Published 2011

About

A torte is a rich, multilayered dessert that is absolutely delicious but very high in calories. A sliver goes a long way!

Ingredients

1 cup butter, cut in chunks
½ cup sugar
2 eggs

Cake
Vegetarian
Low carb
High protein
Keto
Very low sodium
Low sodium
Low calorie

Method

Preheat oven to 350°F.

Steel Blade: Process butter, sugar and eggs until well blended, about 1 minute. Add flour and baking powder. Process just until mixed, using on/off pulses. Do not overprocess.

Divide dough into 5 or 6 equal portions. Roll out each piece int