Norene Gilletz

Orange Pecan Butter Balls

Preparation info
  • Yield:

    5 dozen

    .
    • Difficulty

      Easy

Appears in
The New Food Processor Bible: 30th Anniversary Edition
The New Food Processor Bible

By Norene Gilletz

Published 2011

  • About

Ingredients

  • 1 cup pecans
  • 1 cup soft butter, cut in chunks
  • 1 cup

Method

Preheat oven to 325°F. For machines with nested bowls.

Steel Blade: Process nuts with 6 quick on/off pulses, until coarsely chopped. Empty bowl. Process butter, icing sugar, orange zest and vanilla extract for 2 minutes. Add orange