Sesame Crescents

Name: Sesame Crescents
Yield: Yield: About 3½ dozen cookies.
Ingredients: ½ cup sesame seeds (approximately); 3 Tbsp sugar; 1 egg plus 1 egg yolk; 1 tsp pure vanilla extract; 1½ cups flour; ¼ tsp baking soda; ½ cup butter or tub margarine, cut in chunks; ½ cup butter or tub margarine, cut in chunks; ½ cup brown sugar, packed; 1 egg plus 1 egg yolk

Preparation info

Yield: About
3½ dozen
cookies.

Difficulty
Easy

Appears in

The New Food Processor Bible

By Norene Gilletz

Published 2011

About

Ingredients

½ cup butter or tub margarine, cut in chunks
½ cup brown sugar, packed

Vegetarian
Cookies

Method

Preheat oven to 375°F.

Steel Blade: Process butter or margarine, brown sugar, egg, egg yolk and vanilla extract for 2 minutes. Add flour and baking soda and process just until dough is mixed and begins to gather in a ball around the blades. Do not overprocess.