Norene Gilletz

Mandel Bread

Mandel Broit

Preparation info
  • Yield: About

    4 dozen

    .
    • Difficulty

      Easy

Appears in
The New Food Processor Bible: 30th Anniversary Edition
The New Food Processor Bible

By Norene Gilletz

Published 2011

  • About

These crisp, crunchy cookies are the Jewish version of biscotti! “Mandel” means “almond” in Yiddish.

Ingredients

Method

Preheat oven to 350°F.

Steel Blade: Chop almonds coarsely, 12 to 15 seconds. Empty bowl. Prepare dough as directed, but add nuts to dough along with flour and baking powder.

Shape into 3 rolls, flouring your hands for easier handling. Place on parchment-lined coo