Brownie Bites

Name: Brownie Bites
Yield: Yield: 28 to 30 bites.
Ingredients: Chocolate Frosting or Chocolate Glaze, optional; ½ cup flour; ½ tsp pure vanilla extract; Chocolate Frosting or Chocolate Glaze, optional; ¼ tsp baking powder; 6 Tbsp unsweetened cocoa powder; ½ cup brown sugar, packed; 1 egg plus 1 egg white; 1 egg plus 1 egg white; ½ cup brown sugar; ½ cup tub margarine

Preparation info

Yield:
28 to 30
bites.

Difficulty
Easy

Appears in

The New Food Processor Bible

By Norene Gilletz

Published 2011

About

Thanks to my friend Helene Medjuck for inspiring these yummy treats. These round brownies are excellent for the lunchbox or as a snack. Bet you can’t stop at just one bite!

Ingredients

½ cup tub margarine
½ cup brown sugar
½ cup

Snack
Lunch
Vegetarian

Method

Preheat oven to 350°F. Spray miniature muffin pans with nonstick spray.

Process margarine, sugars, cocoa, egg plus egg white and vanilla extract until well mixed, about 1 minute. Scrape down sides of bowl. Add flour and baking powder; process with quick on/off pulses, just unti