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Farfel Marshmallow Treats

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Preparation info
  • Yield:

    4 dozen

    squares.
    • Difficulty

      Easy

Appears in
The New Food Processor Bible: 30th Anniversary Edition

By Norene Gilletz

Published 2011

  • About

Guaranteed to please the kids, both big and small!

Ingredients

  • ¼ cup butter or tub margarine
  • 5 cups Passover marshmallows
  • 1

Method

Melt butter or margarine on low heat in large pot. Add marshmallows and stir until melted. Remove from heat.

Steel Blade: Chop nuts with quick on/off pulses, until finely chopped. Add half the nuts to marshmallow mixture. Reserve remaining nuts for garnish. Stir in matzo farfel and cinnamon. Mix well. Spread evenly in sprayed 9- × 13-inch pan. Wet your hands and pat down evenly.<

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