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4 to 6
servingsEasy
By Jyoti Pathak
Published 2023
Aalu saandheko is a much loved and popular dish in Nepal. This delicious, freshly made, salad-like dish can be a snack or appetizer or a side dish with a Nepali main meal. Any variety of small yellow or red thin-skinned potatoes are perfect for this dish. The potatoes should not be overcooked or undercooked. Try to use fresh lemon or lime juice instead of bottled lemon juice as the preservatives take away the flavor of natural lemon. Over the years I have learned countless ways of ma