Apples with Lamb and Rice Stuffing

Dolmeh-ye sib

Preparation info
    • Difficulty

      Easy

Appears in

By Najmieh Batmanglij

Published 2011

  • About

Method

You may replace the quinces with apples (peeled or unpeeled according to your fancy). Prepare apples as in steps 1 and 2, then in step 3 cover and bake for