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Caspian Green Garlic Omelet

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Preparation info
  • Makes

    4

    servings
    • Difficulty

      Easy

    • Ready in

      20 min

Appears in

By Najmieh Batmanglij

Published 2011

  • About

Ingredients

  • ¼ cup (60 ml) oil or butter
  • 1 pound (450 <

Method

  1. In a wide skillet, heat the oil over medium heat, add the garlic greens, and sauté for 5 minutes.
  2. Break the eggs into a mixing bowl and add the salt, pepper, and turmeric, and beat lightly with a fork. Add the egg mixture to garlic. Allow to cook for a few minutes until the eggs are almost set. Give it a stir with a wooden spoon to combine the egg and garlic gr

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