Cantaloupe and Peach Cocktail

Name: Cantaloupe and Peach Cocktail (Compot-e hulu va talebi)
Prep time: 15 min
Total time: 15 min
Cuisine: Iranian
Ingredients: 2 tablespoons rose water or orange blossom water; 2 tablespoons rose water or orange blossom water; ½ cup (40 g) fresh mint leaves; 1 cantaloupe or honeydew melon; 1 cantaloupe or honeydew melon; 2 tablespoons sugar; 1 tablespoon fresh lime juice; 2 peaches

Compot-e hulu va talebi

Preparation info

Makes
2
servings

Difficulty
Easy
Ready in
15 min

Appears in

Food of Life

By Najmieh Batmanglij

Published 2011

About

Ingredients

2 peaches
1 cantaloupe or honeydew melon
2 tablespoons sugar

Asia
Iran
Dessert
Vegan
Gluten-free

Method

Peel and slice the peaches into 1-inch pieces.
Peel and slice the cantaloupe into 1-inch pieces.
In a glass bowl, combine all the ingredients and stir gently. Adjust the taste by adding more sugar if necessary. Cover and chill. Nush-e Jan!