To prepare the noodles: Snip them into 3-in/7.5cm lengths using scissors. In a medium saucepan bring 8 cups/1.9l water to a boil and add the noodles. Boil for 12 to 15 minutes, until tender. Drain immediately in a fine-mesh colander and rinse thoroughly with cold water to give the noodles a shock and to stop cooking.
To make the syrup: In the same saucepan, com
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