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Sweet Fritters

Zulbia

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Preparation info
  • Makes

    10 to 20 pieces

    (depends on size)
    • Difficulty

      Medium

    • Ready in

      35 min

Appears in

By Najmieh Batmanglij

Published 2011

  • About

Zulbia is associated with the fast-breaking ceremony during the month of Ramazan.

Ingredients

Syrup

  • 2 cups (480 ml) water
  • 6 cups (1.2

Method

  1. To make the syrup: Place the water and sugar in a saucepan, stir well, and bring to a boil over high heat and continue to boil for about 5 minutes, until the surface is covered with bubbles. Add lime juice, rose water, and saffron, and stir well. Reduce heat to very low and keep warm.
  2. To prepare the batter: In the bowl of an electric mixer, blend all the ingred

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