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Removing Bitterness from Orange Peel
Talkhi gereftan-e pust-eporteqal
Preparation info
- Makes
2 jars
- Difficulty
Easy
- Ready in
1 hr 10
Appears in
Published 2011
Ingredients
10
Method
- Wash the oranges. Peel thin layers with a peeler and leave a little pith on the orange. Save the oranges for a fruit salad.
- Cut the orange peel into slivers of desired length.
- Place the slivers in a large saucepan and cover with water. Bring to a boil, reduce heat, and cook for 10 minutes over medium heat. Drain in a colander and rinse with cold water
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