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Djoko Wibisono
4
Easy
30 min
By Djoko Wibisono
Published 2015
Mix all the ingredients in a large bowl, cover and marinate in the refrigerator for 6 hours or overnight. Cook over hot charcoal, under a broiler or in a preheated oven at 220°C (440°F) for 10 to 20 minutes until the chicken is cooked a