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Heinz Von Holzen

Sambal Kecap

Sweet Soy Sauce Sambal

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Preparation info
  • Makes

    ½ cup

    • Difficulty

      Easy

    • Ready in

      5 min

Appears in
The Food of Indonesia: Delicious Recipes from Bali, Java and the Spice Islands
The Food of Indonesia

By Heinz Von Holzen

Published 2015

  • About

Ingredients

  • 3–4 shallots, peeled and sliced
  • 1 red finger-length chili, deseeded and sliced
  • 2 tablespoons sw

Method

Combine all the ingredients, mix well and serve in a small bowl.

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