Mango Kerabu

Name: Mango Kerabu
Prep time: 5 min
Total time: 5 min
Yield: Makes 2 cups
Cuisine: Malaysia
Ingredients: Basic Chilli Sauce; 1 small ripe mango (about 250 g/8 oz), peeled and diced; 4 mint leaves, coarsely chopped; 4 coriander leaves (cilantro), coarsely chopped; 4 coriander leaves (cilantro), coarsely chopped

Preparation info

Makes
2
cups

Difficulty
Easy
Ready in
5 min

Appears in

The Food of Malaysia

By Wendy Hutton

Published 2022

About

Ingredients

Basic Chilli Sauce
1 small ripe mango (about 250 g/8 oz

Asia
Malaysia
Garnish
Side dish
Gluten-free
Vegan

Method

Prepare the Basic Chilli Sauce. Add the mango, mint and coriander leaves, and mix well. Serve immediately as a side dish with rice meals.