Chicken with Prawns

The Catalan Costa Brava is renowned for its eclectic combinations of poultry and meat with seafood. These extraordinary dishes seem nearly as eccentric as the legendary Dalí, one of the region’s most famous figures, and it is said that the local Trasmuntana wind, sweeping relentlessly down from the Pyrenees during the winter, does gradually send the locals mad. However, it turns out that the bizarre pairings of food from land and sea are not the creation of some delirious chef but the resul