Garlic Knots

Name: Garlic Knots
Ingredients: 2 T butter; Cut an 8-oz. (225-g) package of store-bought pizza dough into 8-inch strips; Roll the knots in the butter mixture when they come out of the oven; 4 cloves garlic; Melt 2 T butter in a pan with 4 cloves garlic, finely minced; Sprinkle with salt & enjoy immediately